Product Description
Great taste! No trans fat. Gluten free ingredients. 70% Organic. At Health Valley you never have to sacrifice great taste for good nutrition. Our Rice Bran Crackers are great-tasting, good for you treats made with organic grains and all natural ingredients. And like all Health Valley products, they contain no trans fat, artificial flavors or preservatives. Health Valley Foods, assuring a healthy life for you and your family. Gluten Free & Wheat Free Ingredients: If you are one of the many people who are sensitive to gluten or wheat, these Rice Bran Crackers are perfect for you. They provide many of the important nutrients and fiber without the problems gluten or wheat can cause. Certified Organic by Quality Assurance International (QAI)…. More >>
Health Valley Crackers, Rice Bran, 7.5-Ounce Boxes
Product Description
Leave it up to Health Valley to pave the way for organic soups on the go. With an innovative new container, getting all the organic goodness and great taste you enjoy has never been easier. All you have to do is heat and eat. They’re perfect as a meal, or as an at-work or after-school snack. And while the container may be new, the nutritional value is the same as you’ve always expected from Health Valley. You never have to sacrifice great taste for good nutrition…. More >>
Health Valley Minestrone Soup No Salt Added, 15-Ounce Cans
Product Description
Leave it up to Health Valley to pave the way for organic soups on the go. With an innovative new container, getting all the organic goodness and great taste you enjoy has never been easier. All you have to do is heat and eat. They’re perfect as a meal, or as an at-work or after-school snack. And while the container may be new, the nutritional value is the same as you’ve always expected from Health Valley. You never have to sacrifice great taste for good nutrition…. More >>
Health Valley Black Bean Soup No Salt Added, 15 Ounce Cans
Product Description
Leave it up to Health Valley to pave the way for organic soups on the go. With an innovative new container, getting all the organic goodness and great taste you enjoy has never been easier. All you have to do is heat and eat. They’re perfect as a meal, or as an at-work or after-school snack. And while the container may be new, the nutritional value is the same as you’ve always expected from Health Valley. You never have to sacrifice great taste for good nutrition…. More >>
Health Valley Lentil Soup No Salt Added, 15 Ounce Cans
Product Description
Great new! Our gluten-free Whole-O’s deliver the same great taste and good nutrition you’ve found in our other cereals but without the gluten that plays havoc with some people’s digestion. It’s time to look forward to breakfast again!… More >>
Nature’s Path Whole O’s, 11.5-Ounce Boxes
Product Description
Leave it up to Health Valley to pave the way for organic soups on the go. With an innovative new container, getting all the organic goodness and great taste you enjoy has never been easier. All you have to do is heat and eat. They’re perfect as a meal, or as an at-work or after-school snack. And while the container may be new, the nutritional value is the same as you’ve always expected from Health Valley. You never have to sacrifice great taste for good nutrition…. More >>
Health Valley Tomato Soup No Salt Added, 15 Ounce Cans
Product Description
The definitive guide to eating well and staying healthy with diabetes “Nutrition is pivotal to diabetes care. This book is a terrific tool for managing diabetes through good nutrition. It’s a guide you can use every day–a treasure chest of advice on how to eat healthfully.”
–Richard M. Bergenstal, MD, Executive Director
International Diabetes Center, Minneapolis, Minnesota From the American Dietetic Association comes this authoritative guide to choosing foods to control your blood sugar and maintain an active, healthy lifestyle. It provides the must-know basics of daily diabetes care–from designing a food plan and preventing low blood glucose levels to losing weight and carbohydrate counting–so you can personalize diabetes and food decisions to fit your needs. You’ll see how to manage blood fat levels and blood pressure–an important part of diabetes care–and gain invaluable insight into making healthy food choi… More >>
American Dietetic Association Guide to Eating Right When You Have Diabetes
Product Description
No trans fat; Excellent source of calcium; Low fat. Great taste. 70% Organic. Health Valley Tarts are a delicious and nutritious treat that you can enjoy any time throughout the day. Made with all natural organic grains, these bars are and excellent source of calcium and selenium and a good source of six essential B-Vitamins. And unlike many other bars, they contains no trans fat and no artificial colors, flavors or preservatives. But most important, you never have to sacrifice great taste for good nutrition. Health Valley Foods–assuring a healthy life for you and your family. Made with no genetically engineered ingredients. Certified Organic by Quality Assurance International (QAI). Exchanges: 1 starch, 1 fruit…. More >>
Health Valley Low-Fat Tart, Strawberry, 8.5-Ounce Boxes
Product Description
Author Linda Rosensweig brings to this book a love for and knowledge of vegetarian cooking. As a graduate of the New York Restaurant School, she mastered the basics of good nutrition and creative recipe development. Her work as the food research and development manager for four years at Weight Watchers magazine and the associate food editor at Good Housekeeping let her fine-tune her training. Her innovative recipes will satisfy longtime, new and part-time vegetarians.
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New Vegetarian Cuisine: 250 Low-Fat Recipes for Superior Health
Product Description
Approaching its topic with humor, style, and a critical eye, this unique guidebook enables parents to provide a healthy and diverse diet for their children. Instead of providing yet another guide to kids’ nutrition, a medical discussion, a treatise on the perils of obesity, or a parenting primer on good table manners, this study demonstrates that children need to be taught how to eat well just as they are taught to walk. With detailed guidance from nutritionists, physicians, scientists, and chefs, this handbook details how to find the right foods, how to overcome recurring problems, and emphasize the healthiest elements. Dealing with the picky eater and the real worries about obesity and good nutrition, this survey posits that youngsters eat the way they do because of how the parents themselves eat—and shows how to combat any and all bad habits. Offering plenty of information on how to go about serious change and where to find the best resources, thi… More >>
My Two-Year-Old Eats Octopus: Raising Children Who Love to Eat Everything
