Product Description
Seitenbacher is a family owned manufacturer of natural and functional foods. It was founded in 1980 with 121 employees and is located in southwest Germany near Heidelberg. The name Seitenbacher comes from the river where the owner Willi Pfannenschwarz was born. Seitenbacher has the most modern and efficient production technique. We uphold the highest standard of quality. Each department performs many quality control checks. There is also an incoming Goods Inspection department. Many ingredients are hand-selected for production within the Seitenbacher Company. In addition, there is a department for Production and Ready Product Control. The Seitenbacher employees are well trained in order to product the highest quality products…. More >>
Seitenbacher Gluten Free Whole Grain Cornflakes, Made Of European Corn, 8.8-Ounce Bags
Product Description
“Wonderful cocktail blini combining the best of European and American baking traditions. An exquisite accompaniment for caviar, smoked fish, cheese, pâté, and seafood mousse.”… More >>
“European Artisan Blini, 1 pkg of 20″
Product Description
6 week wine kit, premium grape juice concentrates and varetal grape juice… More >>
Chateau Classico 6 Week Wine Kit, European Merlot Rose, 40 Pound Box
Product Description
One bottle of Ovaltine European Formula Malted Drink 400 grams…. More >>
Ovaltine European Formula Malted Drink 14.1 Oz – 400g Bottle
From the time of Malthus, the insufficient supply of food resources has been considered the main constraint of population growth and the main factor in the high mortality prevailing in pre-industrial times. In this essay, the mechanisms of biological, social and cultural nature linking subsistence, mortality and population and determining its short and long term cycles are discussed. The author’s analysis examines the existing evidence from the century of the Great Plague to the industrial revolution, interpreting the scanty quantitative information concerning caloric budgets and food supply, prices and wages, changes in body height and epidemiological history, demographic behaviours of the rich and of the poor. The emerging picture sheds doubts on the existence of a long term interrelation between subsistence of nutritional levels and mortality, showing that the level of the latter was determined more by the epidemiological cycles than by the nutritional level of the population. The … More >>
Population and Nutrition: An Essay on European Demographic History
