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A good cook once said that a casserole is a blend of inspiration and what’s on hand. Beatrice Ojakangas must have had inspiration by the gallon to come up with these 500 casseroles. From a breakfast of Eggs Florentine to a dinner of Pork Chops with Apple Stuffing soon even the most casserole-wary cook will be dishing about these delights. Yummy treats like Parmesan and Sun-Dried Tomato Quiche and Strawberry Rhubarb Crisp are just right for parties. Even appetizers are reinvented in casserole form! The Best Casserole Cookbook Ever will inspire comforting dishes and innovative feasts for any meal of the day—no matter what’s in the fridge…. More >>

The Best Casserole Cookbook Ever

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Fix-It and Forget-It Big CookbookBy Phyllis Pellman Good”Finally, all in one handsome volume, the best 1400 slow-cooker recipes! New York Times bestselling author Phyllis Pellman Good has gathered the biggest collection of tantalizing, best-ever slow-coo… More >>

Fix-It And Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

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With his million-copy bestseller How to Cook Everything, Mark Bittman made the difficult doable. Now he makes the exotic accessible.

In this highly ambitious, accomplished, globe-spanning work, Bittman gathers the best recipes that people from dozens of countries around the world cook every day. And when he brings his distinctive no-frills approach to dishes that were once considered esoteric, America’s home cooks will eagerly follow where they once feared to tread.

In more than a thousand recipes, Bittman compellingly demonstrates that there are many places besides Italy and France to which cooks can turn for inspiration. In addition to these favorites, he covers Spain, Portugal, Greece, Russia, Scandinavia, the Balkans, Germany, and other European destinations, giving us easy ways to make dishes like Spanish Mushroom and Chicken Paella, Greek Roast Leg of Lamb with Thyme and Orange, Russian Borscht, and Swedish Äppletorte.

Asian fo… More >>

The Best Recipes in the World

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Your baby’s little body is rapidly developing, so your choice of food will never be more important. At Earth’s Best, we believe organically grown foods are best for your child and best for the Earth. We make a variety of organic products designed specifically to keep children healthy without all the preservatives, artificial flavors and pesticides that other brands use. Earth’s Best is the only full line of organic baby food. That means it’s grown without potentially harmful pesticides or fertilizers. We use only whole grains, fruits and vegetables. They are specially quick-cooked to preserve nutrition and flavor. Earth’s Best never adds a speck of salt, refined sugar, modified food starch or artificial flavoring. We also never use concentrates to make our juices. Just real food…. More >>

Earth’s Best 2Nd Wholesome Breakfast, Apple Yogurt Oatmeal, 4.5-Ounce Jars

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Choice is what it’s all about: Choosing your favorite flavor, favorite topping or swirl-in, favorite frozen dessert.For no matter what kind of ice cream maker you own — an inexpensive canister or a top-of-the-line electric freezer — there’s an extra special treat here for you.Exciting flavors include an assortment of vanillas of varying degrees of richness, several great chocolates, Butter Pecan, Sensational Strawberry, Peaches ‘n’ Cream, Utterly Peanut Butter and Double Ginger to mention only a sampling. For an extra flourish, there’s a collection of ice creams with add-ons — swirls and twirls, sauces and toppings. There is even an entire chapter of great reduced-fat light ice creams and nonfat frozen yogurts with names like Creamy Banana, Cappuccino, Date Rum and Maple Crunch.Many completely fat-free frozen delights are covered in the chapter called “Sorbets, Granitas and Other Ices.” Enticing and refreshing, they come in flavors such as Kiwi-Lime,… More >>

The Best Ice Cream Maker Cookbook Ever

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For road warriors and armchair epicures alike, the seventh edition of Roadfood is the key to finding some of the tastiest treasures in the United States. The indispensable companion for savvy travelers nationwide, Roadfood is now bigger and better than ever. Totally revised and updated, the seventh edition covers over 700 of the country’s best local eateries, including more than 200 brand new listings along with up-to-date descriptions of old favorites.

An extended tour of the most affordable, most enjoyable dining options along America’s highways and back roads, Roadfood offers enticing, satisfying meal-time alternatives for chain restaurant–weary travelers. The Sterns provide vivid descriptions and clear regional maps that direct people to the best lobster shacks on the East Coast; the ultimate barbecue joints in the South; the most sizzling steakhouses in the Midwest; and dozens of top-notch diners, hotdog stands, ice cream parlors, and ot… More >>

Roadfood: The Coast-to-Coast Guide to 700 of the Best Barbecue Joints, Lobster Shacks, Ice Cream Parlors, Highway Diners, and Much, Much More

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Warm pecan-studded sticky buns; banana streusel muffins; passion fruit mousse served atop a thin layer of sponge cake and garnished with fresh raspberries; decadent chocolate cake layered and iced with smooth, elegant chocolate ganache; red velvet cupcakes; and foccaccia flavored with fresh herbs and topped with tomato, mozzarella, and pesto—these are some of the mouth-watering recipes that John Barricelli shares in The SoNo Baking Company Cookbook.
 
A regular on The Martha Stewart Show and host of Everyday Baking, John Barricelli is a familiar face to home bakers. When he opened the SoNo Baking Company & Café in South Norwalk, Connecticut in 2005, the New York Times gushed, “This new bakery is superb and proves it daily,” and since then it has become a hot spot for discerning pastry aficionados across the Northeast.
 
The SoNo Baking Company Cookbook is for both first-time and experienced home bakers who can find everything they ne… More >>

The SoNo Baking Company Cookbook: The Best Sweet and Savory Recipes for Every Occasion

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A comprehensive guide to managing diabetes from the author of The Best Life Diet, complete with a three-phase program, meal plans, and recipes…. More >>

The Best Life Guide to Managing Diabetes and Pre-Diabetes

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OSO is a high-quality product. We use some of the world’s best water plus top-notch ingredients. Each component comes from Austria. OSO ingredients are combined to have a unique effect that helps your body take it to the Next Level…. More >>

OSO Next Level Energy Drink, Sugar Free, The Worlds Best Tasting Energy Drink, 8.3-Ounce Cans

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At Earth’s Best, we know baby’s nutritional needs change as they grow. All our products are developed with a leading pediatric nutritionist to ensure that we are providing your baby or toddler with the most wholesome foods available…. More >>

Earth’s Best 2nd Organic Sweet Potatoes, 2.5 Ounce Jars