Comments on: Table for Two http://www.eatingwelltips.com/table-for-two/ Sun, 27 Jun 2010 18:48:00 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Juanita Mcmullan http://www.eatingwelltips.com/table-for-two/comment-page-1/#comment-13327 Juanita Mcmullan Fri, 01 Jan 2010 09:51:08 +0000 http://www.eatingwelltips.com/table-for-two/#comment-13327 This book has some really great and EASY recipes in it. I emphasize "easy" because I'm not keen on recipes that are complicated. My family has been very pleased with the outcome of the few I've tried so far. <br /> <br />Would I recommend this book to others? Absolutely; along with the others from this author, Jo Stepanick. In fact, I have been recommending it at every church fellowship. <br /> <br />I am very, VERY pleased with it! This book has some really great and EASY recipes in it. I emphasize “easy” because I’m not keen on recipes that are complicated. My family has been very pleased with the outcome of the few I’ve tried so far.

Would I recommend this book to others? Absolutely; along with the others from this author, Jo Stepanick. In fact, I have been recommending it at every church fellowship.

I am very, VERY pleased with it!

]]> By: Leyla http://www.eatingwelltips.com/table-for-two/comment-page-1/#comment-13326 Leyla Fri, 01 Jan 2010 06:59:34 +0000 http://www.eatingwelltips.com/table-for-two/#comment-13326 This is easily one of the best cookbooks I own. The recipes are quick, easy, and delicious. The ingredients are also very easy to find. Everything is in my local market, which is not terribly helpful with specialty items. <br /> <br />In addition to recipes, this book has great information. It's perfect for someone striking out on her own. There is info about meal planning, pantry stocking, kitchen supplies, and cooking terminology. There are also reference tables listing recipes that are a hit with kids, and ones that are quick and easy. This is easily one of the best cookbooks I own. The recipes are quick, easy, and delicious. The ingredients are also very easy to find. Everything is in my local market, which is not terribly helpful with specialty items.

In addition to recipes, this book has great information. It’s perfect for someone striking out on her own. There is info about meal planning, pantry stocking, kitchen supplies, and cooking terminology. There are also reference tables listing recipes that are a hit with kids, and ones that are quick and easy.

]]> By: veggie goddess http://www.eatingwelltips.com/table-for-two/comment-page-1/#comment-13325 veggie goddess Fri, 01 Jan 2010 06:03:58 +0000 http://www.eatingwelltips.com/table-for-two/#comment-13325 This is a convenient cookbook for two, but I wouldn't recommend using this to lure and impress potential vegans. I also have Vegan Vittles, and while Joanne's recipes are definitely healthy, I wouldn't label them absolutely delicious. Edible and satisfactory, yes. Mouthwatering and wanting 2nds, NO. Try "How It All Vegan". This is a convenient cookbook for two, but I wouldn’t recommend using this to lure and impress potential vegans. I also have Vegan Vittles, and while Joanne’s recipes are definitely healthy, I wouldn’t label them absolutely delicious. Edible and satisfactory, yes. Mouthwatering and wanting 2nds, NO. Try “How It All Vegan”.

]]> By: Anonymous http://www.eatingwelltips.com/table-for-two/comment-page-1/#comment-13324 Anonymous Fri, 01 Jan 2010 04:08:17 +0000 http://www.eatingwelltips.com/table-for-two/#comment-13324 The thing I like best about this book is not the great recipes, but the tons of other information that is very helpful for beginner cooks. Stepaniak explains commonly used cooking terms like "saute," "simmer," etc., for those who may not really know what they mean. She also has many different tips for food preparation and storage, measuring ingredients, etc. Very useful cookbook. The thing I like best about this book is not the great recipes, but the tons of other information that is very helpful for beginner cooks. Stepaniak explains commonly used cooking terms like “saute,” “simmer,” etc., for those who may not really know what they mean. She also has many different tips for food preparation and storage, measuring ingredients, etc. Very useful cookbook.

]]> By: Cheryl Mitchell http://www.eatingwelltips.com/table-for-two/comment-page-1/#comment-13323 Cheryl Mitchell Fri, 01 Jan 2010 01:58:25 +0000 http://www.eatingwelltips.com/table-for-two/#comment-13323 This book was fair. It did not really have a lot of recipes that were that helpful. I was a bit disappointed. This book was fair. It did not really have a lot of recipes that were that helpful. I was a bit disappointed.

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